Thank you for placing your holiday order in advance. Pastry pick up dates are Dec. 22-24. Bread is available Dec. 15-24. All orders must be placed a minimum of 48 hours prior and are subject to approval. The order window closes Dec. 20, 5pm.
We will be in touch within 48 hours, to finalize the details of your order and secure prepayment. If your order requires a more prompt reply, please call the retail counter at the bakery (608)257-1652 x1. Please note that orders are not confirmed until paid in full.
Please select items from our menu below. If you have any additional requests, please use the text field at the bottom of this form.
Dec. 24, 7am – 1pm
Dec. 25 & 26, CLOSED
Dec. 27-30, 7am – 6pm
Dec. 31, 7am – 1pm
Jan. 1-8, CLOSED
Need a printer-friendly version of the 2017 Holiday Menu? Click here.
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